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I scream you scream, everyone will be screaming for more of this delicious gluten-free and dairy-free ice creams. This eBook contains the 3 ice cream recipes from my book Celeste’s Best Gluten-Free, Allergen-Free Recipes: Over 250 Recipes Free of Gluten, Wheat, Dairy, Casein, Soy, Corn, Nuts and Yeast for chocolate, vanilla and strawberry ice cream, along with 22 new recipes for ice cream, frozen desserts and toppings. A total of 25 recipes in all! You can read more about it here in this blog post.
Here’s what one reader had to say about my ice cream recipes:
Oh, I have to mention that my husband is going CRAZY over the ice cream. He likes it over regular ice cream and is now moving into my stash!
Even if you’re following a dairy-free diet you can still enjoy ice cream.
Everyone following a gluten-free diet is wanting one thing – gluten-free bread. And now it’s possible to eat gluten-free and still enjoy bread and pizza. The recipes in this eBook are the same recipes from the Bread and Pizza chapter in my main cookbook, Celeste’s Best Gluten-Free, Allergen-Free Recipes: Over 250 Recipes Free of Wheat, Gluten, Dairy, Casein, Soy, Corn, Nuts & Yeast. This eBook is a great way to sample some of the recipes for yourself. All of my recipes are extremely easy to follow even if you’ve never cooked before.
Why Will You Love My Bread?
The recipes in this eBook are the same recipes from the Brownies, Cookies, Bars and Crackers chapter in my main cookbook, Celeste’s Best Gluten-Free, Allergen-Free Recipes: Over 250 Recipes Free of Wheat, Gluten, Dairy, Casein, Soy, Corn, Nuts & Yeast. This eBook is a great way to sample some of the recipes for yourself. All of my recipes are extremely easy to follow even if you’ve never cooked before.
