Sugar

            I use coconut palm sugar in all my recipes.

We use Coconut Palm Sugar in place of both brown and white sugar. It has a low glycemic index and is an excellent cup for cup replacement for sugar. (Those who must avoid corn, be sure that your sugar is corn free. Coconut palm sugar is corn free.) 


This is available in many health food stores now. You can also find it on Amazon and iherb.


If you prefer to use cane sugar and are following a corn-free diet please check the Corn-Free Foods Blogspot for an up-to-date listing of safe sugars. 

If any of the links on this page are not functioning or up-to-date please let me know.

Celeste's Best GlutenFree, Allergen-Free Recipes Cookbook |www.celestesbest.com | #glutenfree #gfree


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